Volume 9 (2025)
Volume 8 (2024)
Volume 7 (2023)
Volume 6 (2022)
Volume 5 (2021)
Volume 4 (2020)
Volume 3 (2018)
Volume 2 (2017)
Volume 1 (2016)
Main Subjects = Food hygiene
Number of Articles: 3
Evaluation of the effect of isolated Lactobacillus from Sistani Yellow Kashk on the U87MG glioblastoma tumor cell line
Articles in Press, Corrected Proof, Available Online from 27 October 2024
Effects of different slaughterhouse water chiller temperatures on the microbial quality of poultry carcasses
Volume 8, Issue 3, July 2024, Pages 566-572
Production of viable but nonculturable state in Salmonella isolates by combination of acidity, osmotic pressure and freezing
Volume 6, Issue 4, October 2022, Pages 150-156